A Classic Meatloaf Gets a Sweet and Savory Upgrade
Craving a hearty, comforting dinner with a twist? 🍯🧄 This honey garlic glazed meatloaf is everything you love about the classic — juicy ground beef, tender breadcrumbs, rich seasoning — topped with a sticky, sweet-savory glaze that caramelizes beautifully in the oven. It’s perfect for weeknight dinners, family gatherings, or even meal prep!
Ingredients You’ll Need
For the Meatloaf:
- 1 ½ lbs ground beef (80/20 for flavor)
- 1 cup breadcrumbs
- ½ cup whole milk
- 1 egg, beaten
- 1 small onion, finely diced
- 2 garlic cloves, minced
- 2 tablespoons ketchup
- 1 tablespoon Worcestershire sauce
- 1 teaspoon dried oregano
- 1 teaspoon salt
- ½ teaspoon black pepper
For the Honey Garlic Glaze:
- ⅓ cup honey 🍯
- 3 tablespoons soy sauce
- 3 tablespoons ketchup
- 2 garlic cloves, minced
- 1 teaspoon apple cider vinegar
- 1 teaspoon cornstarch (mixed with 2 tsp water)
Step-by-Step Instructions
1. Prep the Oven
Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper or lightly greased foil. 🔥
2. Make the Meatloaf Mixture
In a large bowl, combine ground beef, breadcrumbs, milk, egg, onion, garlic, ketchup, Worcestershire, oregano, salt, and pepper. Mix gently with your hands or a spoon — don’t overwork it, or the meat will be tough. ✋
3. Shape and Bake
Form the meat mixture into a loaf shape and place it on the prepared baking sheet. Bake for 35 minutes uncovered. ⏱️
4. Make the Glaze
While the meatloaf bakes, combine all glaze ingredients (except cornstarch slurry) in a small saucepan. Simmer over low heat until slightly thickened, then stir in the slurry. Continue simmering until glossy. 🍶
5. Glaze and Finish Baking
Remove the meatloaf from the oven and generously brush it with the honey garlic glaze. Return to the oven and bake for an additional 15–20 minutes, or until the internal temperature hits 160°F (71°C). 🥄
6. Rest and Slice
Let your meatloaf rest for 10 minutes before slicing. This helps the juices redistribute and keeps every bite moist and flavorful. 🔪
Serving Ideas
Pair it with creamy mashed potatoes, roasted green beans, or a simple side salad. 🥔🥗 And don’t forget extra glaze for drizzling!
Strategy
- Primary Keyword: Honey Garlic Meatloaf
- Long-tail Keywords:
- Sweet and savory glazed meatloaf
- Homemade honey garlic sauce for meat
- Easy meatloaf with glaze
Final Thoughts
This honey garlic glazed meatloaf is everything a comfort food lover dreams of — rich, flavorful, and just a little indulgent. Whether you’re feeding a family or making leftovers for the week, it’s a satisfying choice that delivers every time. ❤️