πŸ₯© Korean BBQ Beef Bowls (Bulgogi Style)

Flavorful grilled beef stew with peppers and herbs served in a rustic bowl.

Looking to spice up your dinner routine with something bold and satisfying? πŸ‡°πŸ‡· These Korean BBQ Beef Bowls are a flavor-packed fusion of sweet, savory, and umami-rich goodness. Inspired by traditional bulgogi, this version is served over steamed rice and topped with crisp veggies β€” making it a comforting and balanced meal. Whether you’re a fan of Asian cuisine or just love bold flavors, this dish is sure to impress! 🍚πŸ”₯

πŸ›’ Ingredients

For the beef marinade:

  • 1 lb thinly sliced ribeye or sirloin
  • ΒΌ cup soy sauce
  • 2 tablespoons brown sugar
  • 1 tablespoon sesame oil
  • 1 tablespoon rice vinegar
  • 1 tablespoon grated ginger
  • 2 garlic cloves, minced
  • 1 teaspoon gochujang (Korean chili paste) or sriracha (optional for spice)
  • 1 teaspoon toasted sesame seeds

For the bowl:

  • 2 cups cooked jasmine or sushi rice
  • 1 carrot, julienned
  • 1 cup cucumber, thinly sliced
  • Β½ cup kimchi (optional but authentic!)
  • 2 scallions, chopped
  • 1 tablespoon vegetable oil
  • Fried egg (optional for topping)

πŸ‘©β€πŸ³ Instructions

1. Marinate the Beef πŸ₯’

In a bowl, combine all the marinade ingredients. Add the thinly sliced beef and mix until well coated. Cover and refrigerate for at least 30 minutes (up to overnight for richer flavor). ⏱️

2. Cook the Beef πŸ”₯

Heat oil in a large skillet or wok over medium-high heat. Add the marinated beef in a single layer. Sear for 2–3 minutes until browned and slightly caramelized. Stir occasionally, but don’t overcrowd the pan β€” work in batches if needed! πŸ–

3. Prep the Bowl πŸ₯•πŸ₯’

While the beef cooks, prepare your rice and fresh toppings. Julienne the carrot, slice the cucumber, and chop the scallions. If you’re using kimchi or want to fry an egg for topping, do that now. 🍳

4. Assemble 🍚

Divide the rice into serving bowls. Top with cooked beef, fresh veggies, kimchi, scallions, and the optional fried egg. Drizzle with extra sesame oil or soy sauce if desired. ✨

5. Serve & Enjoy πŸ˜‹

Serve warm and dig in with chopsticks or a spoon! These bowls are packed with bold Korean flavors that balance sweet, savory, and spicy. It’s comfort food with a delicious cultural twist. πŸ’₯


πŸ”Ž Keywords:

Primary: Korean BBQ Beef Bowls
Secondary/Long-tail: Korean bulgogi recipe, Korean beef bowl with rice, easy Korean BBQ dinner


βœ… Why This Recipe Works:

  • Easy to prep but feels gourmet 🍽️
  • Packed with authentic Korean flavors πŸ‡°πŸ‡·
  • Customizable with your favorite toppings
  • Great for meal prep or weeknight dinners

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