If you’re craving a next-level burger experience, the Juicy Lucy is the answer. This Minneapolis-born classic hides a gooey cheese core inside the patty, delivering a melty surprise in every bite 😍. It’s meaty, cheesy, and guaranteed to impress at your next cookout.
🧀 What Makes a Juicy Lucy So Special?
Unlike regular cheeseburgers where cheese sits on top, the Juicy Lucy seals it inside the beef. When you bite in, you get a burst of molten cheese 🫠 — a game changer for burger lovers everywhere!
🍔 Ingredients You’ll Need
- 1½ lbs ground beef (80/20 blend for juiciness)
- Salt and freshly ground black pepper, to taste
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 4 oz sharp cheddar or American cheese (cut into cubes or slices)
- 4 hamburger buns
- Lettuce, tomato, onion, pickles (optional toppings)
- 1 tablespoon vegetable oil
👉 Optional: Toasted brioche buns or spicy mayo to elevate the flavor!
🔥 Step-by-Step Instructions
1.
Prepare the Cheese Centers
Cut your cheese into 1-inch cubes or folded slices. Set aside in the fridge while you prep the beef.
2.
Form the Patties
Divide the ground beef into 8 equal balls. Flatten them into thin patties. Place a piece of cheese in the center of 4 patties, then top with another patty. Pinch the edges tightly to seal — no gaps! 🧤
✅ Pro Tip: Double-seal the edges to prevent cheese from leaking out during cooking.
3.
Season and Cook
Season both sides with salt, pepper, garlic powder, and onion powder. Heat oil in a skillet or grill over medium heat. Cook burgers for about 5–6 minutes per side, flipping once, until well-browned and the internal cheese is hot and melted.
4.
Assemble Your Burger
Toast your buns if desired. Stack the Juicy Lucy with your favorite toppings like crisp lettuce, tomato slices, grilled onions, and pickles 🥒.
🍟 What to Serve With Juicy Lucy?
Pair this cheesy burger bomb with:
- Crispy French fries 🍟
- Sweet potato wedges
- A chilled coleslaw
- Pickle spears for crunch
💡 Final Thoughts
The Juicy Lucy isn’t just a burger — it’s a conversation starter and an unforgettable bite. Once you try it, you’ll never look at cheeseburgers the same way again ❤️🔥.
So next time you fire up the grill, ditch the standard patty and go with something bold and molten. This American favorite is sure to win hearts (and stomachs) every single time.